HEALTH HAZARD ALERT - CERTAIN FRONTIER BRAND SEASONINGS AND SPICES MAY CONTAIN SALMONELLA BACTERIA
The public warning issued March 12, 2010 has been expanded to include additional products.
The Canadian Food Inspection Agency (CFIA) is warning the public not to consume the Frontier brand seasonings and spices described below because these products may be contaminated with Salmonella.
The following seasoning and spices, manufactured by Frontier Natural Products Co-op, Norway, Iowa, USA, are affected by this alert. These products contain black pepper which has been recalled by Mincing Overseas Spice Company of Dayton, New Jersey, USA because of possible contamination with Salmonella.
BRAND: FRONTIER
Product: Garlic N Herb blend
Size: 16 oz. / 453 g
UPC: 0 89836 00295 2
CODE: 0035, 9324, 9334, 9344, 9363
Product: Greek Seasoning blend
Size: 16 oz. / 453 g
UPC: 0 89836 00353 9
CODES: 0032, 9310
Product: Muchi Curry Powder
Size: 16 oz. / 453 g
UPC: 0 89836 00138 2
Codes: 0004, 9350
Product: Spaghetti Seasoning
Size: 16 oz. / 453 g
UPC: 0 89836 00384 3
CODES: 9341
Product: Thai Seasoning blend
Size: 16 oz. / 453 g
UPC: 0 89836 00387 4
CODE: 0015
Product: Veggie Pepper blend
Size: 16 oz. / 453 g
UPC: 0 89836 00366 9
CODES: 0034, 9352
The affected products may also have been sold in bulk. If you think you have purchased these spices and seasonings and cannot identify the original brand or code, you are advised to check with your place of purchase.
These products may have been distributed nationally.
There have been no reported illnesses associated with the consumption of these products.
Frontier Natural Products Co-Op website http://www.frontiercoop.com/ Other brands associated with Frontier Co-Op are: Simply Organic, and Aura Cacia.
For more information consumers and industry can call the CFIA at 1-800-442-2342 / TTY 1-800-465-7735 (8:00 a.m. to 8:00 p.m. Eastern time, Monday to Friday).
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